Electric Vacuum Sealer Built In Cutter, Kitchen Food Storage Touch

$26.99

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About this product

Looking for a vacuum sealer? Electric Vacuum Sealer Built In Cutter, Kitchen Food Storage Touch is delivered to your door with free shipping and tracking on every order. Choose your options, then add it to your cart or buy it now.

Electric Vacuum Sealer Built In Cutter, Kitchen Food Storage Touch

Specifications

Material
ABS Rated
power
120W Rated
voltage
110V - 220V Vacuum pressure: 65 kPa Temperature range: 0 - 40°C 5 modes: Dry vacuum seal, wet vacuum seal, rice vacuum seal, seal only, and pulse vacuum seal Packaging: Boxed Vacuum sealer
dimensions
35.6 x 11 x 5.5 cm Bag
Package size
37 x 13.2 x 6 cm
Package weight
780g Package contents: 1 x Automatic vacuum sealer, 10 x Bags Excellent suction power This vacuum sealer has been significantly upgraded. It features a high-performance vacuum pump with an aluminum housing and copper core, delivering strong suction power of approximately 65 kPa to achieve the optimal vacuum level and extend food shelf life. 5 modes This professional food vacuum sealer offers five functions: dry vacuum seal, wet vacuum seal, rice vacuum seal, seal only, and pulse vacuum seal. It is suitable for sealing solid foods, moist foods, and grains, helping to preserve freshness and original flavor. One-Touch Operation This food vacuum sealer features a one-touch function that combines vacuuming and sealing. Simply plug in the device, insert the vacuum bag, and press the button on top of the unit to create an airtight seal. Please exercise caution when using the heat sealer to avoid burning your hands. Suitable for Various Foods This vacuum sealer is suitable for preserving meat, seafood, liquids, fruits, vegetables, nuts, grains, cookies, snacks, and more. It is ideal for use in households, kitchens, apartments, and dormitories. Easy to Clean Its compact size and lightweight design make the sealer easy to store and transport. The control panel can be detached from the base for easy cleaning; cleaning every two weeks is recommended for regular use.

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